Wheat gluten* 29%, sunflower oil*, shoyu* (water, soy*, wheat*, sea salt, koji: Aspergillus oryzae), chickpea flour*, oatmeal*, granular vegetable broth mix* [rice flour*, cornstarch*, dehydrated vegetables in variable proportions* (onion*, celery*, carrot*, parsley*, leek*), rice miso* (soy*, rice*, koji: Aspergillus oryzae), yeast extract, extra virgin olive oil*, spices*], turmeric* 0,6%, herbs in variable proportions*.
Allergens: Contains SOY, GLUTEN, CELERY
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and react to the manufacturer's guidelines.
Suggestion to use: Ideal for tasty, healthy snack sandwiches, try it also on the pizza