As 2025 ends, we reflect on the power of staying vegan through a tough year. Explore the real impact of your choices — for animals, the planet, and traditional cuisine culture. Here's to 2026, the kinder way.
Explore cherished Italian holiday traditions from December 24th to 26th — from feasts to gift giving — and discover how to veganize classic customs with simple, delicious swaps. Celebrate the season, the Italian way… 100% plant-based.
Get ready for winter the Italian way with time-tested vegan wellbeing hacks. From brodo to garlic and rosemary, discover how Italian traditions support health, comfort, and warmth all season long.
Discover the rich history and iconic flavors that made tiramisu a global favorite. Learn how this classic Italian dessert can be made 100% vegan — indulgent, nostalgic, and completely plant-based.
As the vegan industry shifts, World Vegan Month 2025 is a time to reflect, support ethical businesses, and recommit to the values behind plant-based living.
Bring a touch of pumpkin magic to your vegan aperitivo with 3 creative fall-inspired bites. Easy, flavorful, and perfect for seasonal entertaining.
