Vegan jalapeno poppers
Recipe by @veganfoodgoddes
8 teaspoons cream cheese chives and majoram
4 pieces vegan Salami Deli Slices
2 spoons breadcrumbs
a little olive oil
Preheat the oven on 180 celsius degrees. Cut the jalapeños in 2 pieces and take out the seeds.
Put some cream cheese in the japalenos, cut the deli slices and wrap one piece around the jalapeños. Add a little olive with the breadcrumbs, mix it and put it on top of the jalapeños.
Put the jalapeños in the oven for 15/20 minutes until the breadcrumbs are golden brown.