Ideaal als parmezaan of als oude kaas op brood met een tomaatje!

Gondino classic is best vegan parmasan cheese ! It has an amazing good taste and is our favorite to use with pasta !

This cheese made me cry of happiness! After years of searching for plant based cheese that actually has a great cheese taste, I used this cheese (on my pizza) and cried of relief and happiness with the first taste! It is amazing! Just like traditional hard Italian cheese. I love it!

This gondino is by far our favourite parmesan alternative. It has a really nice, savoury, cheesy flavour. We generally put some on our pizzas en pastas, and it's really good in cashew-based cheese sauces as well. This big wheel lasted for months in our fridge, as do the other Gondino flavours. (Gondino Chilli is another favourite of ours.)

Ho letto di questo parmigiano sul libro “Vegetalia” di Luna Trapani, e da allora é il mio formaggio preferito!
Davvero ottimo!