Bigger, creamier, and made for true mozzarella lovers — now in a 1 kg format.
Our Vegan Mozzarella brings the authentic taste and texture of Italy’s most beloved cheese to every kitchen. Soft, melty, and perfectly mild, it’s crafted from the finest plant-based ingredients for that irresistible stretch and creamy bite you’ve been missing.
Ideal for restaurants, events, or home cooks who love to cook alla grande, this 1 kg block is gluten-free, dairy-free, and full of Italian soul. From pizzas and lasagna to salads and panini, it melts, slices, and satisfies — the kinder way.
Why You’ll Love It
- Now in 1 kg — The perfect size for chefs, catering, and everyday Italian feasts.
- Creamy & Melty — Authentic mozzarella texture and stretch, 100% plant-based.
- Wholesome Ingredients — Made from premium vegan ingredients, dairy-free and gluten-free.
- Versatile & Delicious — Perfect for hot dishes, salads, and everything in between.
Ways We Love It
- Melted over pizza or focaccia for that classic Italian cheese pull.
- Layered into lasagna, baked pasta, or stuffed vegetables.
- Sliced into a fresh caprese salad with tomatoes and basil.
- Cubed or shredded for panini, wraps, or antipasto platters.
Product Details
Ingredients: rejuvelac* (water, quinoa* and fenugreek* sprouted), coconut oil*, Cashews* 12.5%, Peeled Almonds* 2%, Psyllium husk* in powder, extra virgin olive oil*, whole sea salt. May contain traces of other nuts (Macadamia Nuts*) *Organic.
Weight: 1kg | Allergens: Cashews, Nuts. May contain traces of other nuts | Propriety: Rich in proteins, vitamins, mineral salts | Storage: Keep in the refrigerator between 0 to +4°C.
Please note: Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturer's guidelines.
| Nutritional Information per 100g |
| Energy |
290kcal / 1214 kJ |
| Fat |
30g |
| of which saturates |
18.5g |
| Carbohydrate |
4.9g |
| of which sugars |
1g |
| Fibre |
3.6g |
| Protein |
3.4g |
| Salt |
1g |
