The classic Gondino you love — now in a ready-to-use grated version. Made from chickpea flour and coconut oil, Gondino Grated captures the unmistakable flavor and texture of aged Italian parmesan — rich, nutty, and perfectly savory.
Artisan-crafted by an independent vegan producer in Italy and certified organic, this plant-based parmesan alternative makes it effortless to add authentic Italian flavor to your everyday dishes. Just open, sprinkle, and enjoy — pure amore italiano in every bite.
Why You’ll Love It
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Authentically Italian — Crafted by a vegan artisan cheesemaker in Italy.
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Ready to Sprinkle — The perfect grated format for easy, everyday use.
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Rich & Savory — Classic parmesan-style taste made from chickpea flour and coconut oil.
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Organic & Plant-Based — Dairy-free, gluten-free, and full of Italian flavor.
Ways We Love It
- Sprinkled over steaming pasta or risotto for that traditional Italian finish.
- Scattered on top of pizza or lasagna for a golden, savory crust.
- Added to soups, salads, or roasted veggies for a cheesy touch.
- Used as a topping for baked dishes or plant-based gratins.
Product Details
Ingredients: water, potato starch *, coconut oil *, chickpea flour * 8,5%, nutritional yeast, sea salt, natural flavourings. *Organic ingredients.
Weight: 150gr | Allergens: It may contain traces of celery | Storage: Keep in the refrigerator between +4 to +6°C
Please note: Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it and react to the manufacturer's guidelines.
| Nutritional Information per 100g |
| Energy |
437 kcal / 1809 kJ |
| Fat |
27.8g |
| of which saturates |
24.6g |
| Carbohydrate |
40.4g |
| of which sugars |
1.6g |
| Fibre |
2.3g |
| Protein |
6.4g |
| Salt |
3.1g |
