Recipe by @vegan.foodgoddess:

Ingredients:

Vegan mortadella from brand Vegfather
Vegan cheddar slices from Mozzarisella 
Vegan Cream cheese with sun-dried tomato and olives from Fermaggio
Wraps
Black olives for topping (optional)

Method:

1. Spread the cream cheese on your wrap.
2. Add the cheddar on the cream cheese.
3. Add the mortadella.
4. Roll the wrap up.
5. Add a garnish like black olives. 

Buon Appetito!