Recipe by Ansie Smit

One of our favorite food bloggers  @fansiefood has joined our Vegaliano family to share her most delicious vegan recipes and hotspots and show us how she is discovering a more sustainable life.

 Ingredients:⁠

• 200 grams of flour
• 2 teaspoons of baking powder
• 3 tablespoons of sugar
• 30 grams of melted vegan butter / margarine
• 250 ml of vegetable milk
• 70 grams of dark chocolate
• 2 tablespoons of orange jam
• 2 tablespoons sweet orange spread 

Procedure:⁠

1. Combine the flour, sugar, milk and melted butter in a mixing bowl and mix well with a whisk until you
2. no longer see lumps.
3. Then add the baking powder and mix one more time.
4. Heat a skillet or your favorite pancake pan over medium heat. Make sure your pan is non-stick,
5. otherwise use some extra oil or butter for frying.
6. Add a few tablespoons of the batter to the pan and cook for about 2 minutes per side, until both sides
7. are golden brown.
8. Repeat until all your batter is used up.
9. Melt the dark chocolate au bain-maire or in the microwave.
10. Spread a layer of the orange jam and the sweet orange spread on each pancake.
11. Stack them on top of each other and pour the melted chocolate over the stack of pancakes.
12. You can also put some of the chocolate on each pancake and eat them separately instead of as a stack!

Buon Appetito!